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Masoor Dal (Red Lentils)دال مسور
RetailPKR 482
In stock
24 hour phone and WhatsApp contact availability·Proprietor: Shahbaz Ali
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Mash Whole (Sabut) — Akbari Mandi Lahore. Sabut mash is whole black gram, a different pulse from green moong even though the names sound similar. Its outer skin remains on the whole bean. For a recipe requiring a specific texture, distinguish sabut mash from chilka mash and the pale dehulled dhuli mash rather than buying by colour alone. Form: whole. Listed packs: 250 g, 500 g, 1 kg.
mash sabat, maash salum, sabut mash, whole urad
Store in a cool, dry place in an airtight container, away from sunlight and moisture.
When buying Mash Whole (Sabut) in retail quantities, compare the listed prices for 500 g, 1 kg; options marked “Request Price” need a quotation.
For a wholesale quotation, send the total quantity, preferred pack and delivery city.
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